Webinar: The Importance of Temperature Control in the World of Beer with Charlie Bamforth

From the growth of the crops in the good earth to the beer in our glass, temperature has a profound effect on this beloved beverage. Join Charlie Bamforth for this live webinar as he shares the various impacts that temperature has on beer, including how it influences the composition of grain and hops, the impacts it has on malt quality, and how it works in fermentation and filtering. You’ll also learn about the profound impacts temperature has on the flavor of beer – whether in the boiling of wort or fermentation by yeast – and how it influences the stabilization of beer and the shelf life of the product in package. Register now for this in-depth lecture on beer and temperature. And, remember, when it comes to the drinking of the beer, one temperature is not ideal for all styles. 
Course Code
506529