Brew on This: Insight for Brewers from Charlie Bamforth

May 28, 2020
The "Pope of Foam," Charlie Bamforth, recently hosted a live Q&A. He answered questions from brewers around the world on topics from fermentation and the importance of temperature to how to ensure a long shelf life in your beer. Here are some of our favorite clips from the session.

Why Study Applied Sensory and Consumer Science?

May 26, 2020
In the last two decades, there has been significant growth in the field of sensory science. Understanding a product’s sensory experience provides useful information for building and maintaining brand integrity in the eyes of the consumer.

New Brewing Lecture Webinar Series

May 08, 2020
We've expanded our online course offerings to bring inexpensive, remote learning opportunities to brewers around the world. Designed for home and professional brewers, the new webinar series allows brewers to advance their brewing skills conveniently from home. 

Ask the Expert: Hitesh Dewan on How Construction is Adapting to COVID-19

April 21, 2020
UC Davis Continuing and Professional Education instructor and Director of Technology Integration at Roebbelen Construction, Hitesh Dewan, sits down with public education specialist, Crystal Babowal, to discuss how the construction industry and construction managers are adapting to the COVID-19 crisis.

We're Brewing Up Something Special

March 17, 2020
As the popularity of coffee grows, so does the demand for coffee education. To meet the needs of both coffee enthusiasts and industry professionals, we’re excited to announce that we are partnering with the UC Davis Coffee Center to provide courses of all levels.

New Data Course for Healthcare Leaders

February 10, 2020
In today’s metric-driven environment, healthcare leaders who can access and understand their operational data can save time, make better decisions and improve patient outcomes. Data and the Healthcare Leader is designed to help healthcare directors and operational leaders understand how to work with their analyst teams to get the data they need.

Map Out a Future in GIS

January 30, 2020
UC Davis Continuing Professional Education is launching the Spatial Data Analysis and Visualization MasterTrack™ Program on the Coursera learning platform this spring.

Do Paralegals Need Degrees?

December 09, 2019
Many adult learners looking for a career change or professional advancement have to make tough choices about where to invest their time and money. The same is true for aspiring paralegals.

How Companies are Changing Their Recruitment Strategies to Meet Their High Demand for Cyber Security Professionals

November 06, 2019
As thousands of cyber security jobs sit unfilled, companies are now changing their recruitment strategies to meet their own high demand for these positions. According to a report by CyberScoop, major companies recently announced that candidates will no longer be required to have a four-year degree. Additionally, these companies are looking to rework job descriptions, including simplifying requirements and removing gendered language or other language that may cause some candidates to feel they would not fit the role.

How to Turn Your Passion for Brewing Into a Career

October 17, 2019
Are you a beer enthusiast or an avid homebrewer? Have you ever wondered what it would take to become a professional brewer and actually make a living doing something you love? We spoke with three professional brewers, all UC Davis graduates and alumni of the Master Brewers Certificate Program at UC Davis Continuing and Professional Education, and an industry expert to find out how they translated their love for brewing into a successful career.

UC Davis Professor Emeritus Michael Lewis to be Recognized by National Museum of American History

October 14, 2019
Michael Lewis, professor emeritus of brewing science at the University of California, Davis, will be recognized by the National Museum of American History as one of the most transformational figures in the beer industry. As one of the founders of craft beer, Lewis’ 50+ year career was dedicated to the advancement of brewing, as well as training and mentoring new generations of brewers.

Professional Brewing Programs Launches the Business of Craft Beer

September 19, 2019
UC Davis Continuing and Professional Education has launched a new subject area, the Business of Craft Beer, designed to address the growing needs of brewers looking to successfully start and operate a brewery. With courses in Marketing Craft Beer and Brewery Safety, the Business of Craft Beer provides brewers with focused, practical instruction and training on key topics beyond brewing science that they can readily apply.

UC Davis Continuing and Professional Education’s Online Beer Quality Series Offers High-quality, Convenient Brewing Education

September 03, 2019
The Online Beer Quality Series from the UC Davis Division of Continuing and Professional Education is the division’s first online brewing program, providing brewers worldwide access to world-renowned brewing knowledge. These courses are taught by distinguished UC Davis professor emeritus, Charlie Bamforth, Ph.D., D.Sc, the “pope of foam,” an internationally acclaimed brewing expert with more than 40 years of experience in the brewing industry.