Consumer Testing Methods

Online
Learn consumer testing methods and associated data analysis procedures. Examine the principles of sampling, recruiting and screening of consumers. Understand the basic tools of quantitative consumer research and learn how to study consumer populations as well as the many influences of context on consumer responses and behavior. Contrast the principles and applications of laboratory tests, central location tests, home use tests and other field tests. Explore qualitative consumer testing methods, including focus groups and ethnographic techniques. Learn ways to relate consumer data to sensory evaluation data in order to optimize product sensory, quality and marketing opportunities.
Academic Units
4
Section Number
254SNF353
Instruction Method
Online class

Section Notes

REFUND DEADLINE: April 27, 2026

Enrollment deadline: April 20, 2026

Prerequisites

Foundations of Sensory Evaluation Principles, Sensory Evaluation Methods. Students must receive a grade of C or better in each course to earn the certificate.

Technical Requirements

https://cpe.ucdavis.edu/areas-study/online-programs/technical-requirements Courses three will utilize R, a system for statistical computation and graphics. Tutorials will be included in the courses, should you run into any issues. R is available for use on all platforms (Linux, Mac, Unix, Windows). For information on the technical requirements for this online program, including more on R, visit our FAQs page. (https://www.r-project.org/)